Opposition window
Closed to 30 Dec 2021
Renewal (estimate)
~2027 · 7-yr term from filing
If no opposition is filed within three months of publication, the trademark certificate can be obtained. Estimated renewal date 22 Jul 2027.
Estimated from public bulletin data — not an official DoI record.
Applicant
ORIENTAL YEAST CO.LTD., 6-10, AZUSAWA 3-CHOME, ITABASHI-KU, TOKYO 174-8505, Japan
Nice Classification
Class 30Class Heading
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Category
GoodsGoods & Services
Food leavening agents; Yeast; Baking powder; Pre-mixed powder KOBO for use in baking; Dried yeast; Flour paste; Flour powder; Powdered custard; Aromatic preparations for food; Essences for foodstuff; Leaven; Mayonnaise; Salad dressing; Ketchup; Pizza sauce; Yeast extract; Malt extract; Brown rice (prepared); Sprouted rice (prepared); Roasted rye; Mixed flours for food; Instant confectionery mixes; Bread mixes; Bakery filling powder.
Bulletin History
-
Published 30 Sep 2021 · BS 2078.06.14
Page 73 · Serial 402
Opens the document hosted by the Department of Industry. IPmandu is not the government source.
Source Entry
View original-size entry
Trademark History
- First seen
- 15 Sep 2026
- Last updated
- 15 Sep 2026
- Status
- No corrections
Changes & Corrections
No recorded changes or corrections.
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