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KOBO

ORIENTAL YEAST CO.
Application No. 087004 Class 30 Filed 22 Jul 2020
Mark Type Word Only Entry Type Application BS Date 2077.04.07 Serial 402

Opposition window

Closed to 30 Dec 2021

Renewal (estimate)

~2027 · 7-yr term from filing

If no opposition is filed within three months of publication, the trademark certificate can be obtained. Estimated renewal date 22 Jul 2027.

Estimated from public bulletin data — not an official DoI record.

Applicant

ORIENTAL YEAST CO.

LTD., 6-10, AZUSAWA 3-CHOME, ITABASHI-KU, TOKYO 174-8505, Japan

Trademark Portfolio

9
Total trademarks
3
Classes
1
Categories
2020
First filing
View all trademarks

Nice Classification

Class 30

Class Heading

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Category

Goods

Goods & Services

Food leavening agents; Yeast; Baking powder; Pre-mixed powder KOBO for use in baking; Dried yeast; Flour paste; Flour powder; Powdered custard; Aromatic preparations for food; Essences for foodstuff; Leaven; Mayonnaise; Salad dressing; Ketchup; Pizza sauce; Yeast extract; Malt extract; Brown rice (prepared); Sprouted rice (prepared); Roasted rye; Mixed flours for food; Instant confectionery mixes; Bread mixes; Bakery filling powder.

Bulletin History

Source Entry

Original bulletin entry for KOBO View original-size entry

Trademark History

First seen
15 Sep 2026
Last updated
15 Sep 2026
Status
No corrections

Changes & Corrections

No recorded changes or corrections.

More trademarks by ORIENTAL YEAST CO.

View all 9 trademarks