No logo available

CREATIONI

Application No. 057436 Class 30 Filed 08 Apr 2015

Mark Type Word Only Entry Type Application BS Date 2071.12.25 Serial 375

Opposition window

Closed to 27 Jun 2016

Renewal (estimate)

~2022 · 7-yr term from filing

If no opposition is filed within three months of publication, the trademark certificate can be obtained. Estimated renewal date 08 Apr 2022.

Estimated from public bulletin data — not an official DoI record.

Applicant

CHOCOLADEFABRIKEN LINDT & SPRUNGLI AG

SEESTRASSE 204, 8802 KILCHBERG ZH, Switzerland

Trademark Portfolio

7
Total trademarks: 2
Classes: 2
Categories: 2009
First filing

View all trademarks

Nice Classification

Class 30

Class Heading

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

Goods & Services

COCOA; CHOCOLATE; CONFECTIONARY

Bulletin History

Bulletin 10/1

Published 27 Mar 2016 · BS 2072.12.14

· Serial 375

Open IPmandu Copy Official Government Source

Opens the document hosted by the Department of Industry. IPmandu is not the government source.

Trademark History

First seen: 15 Sep 2026
Last updated: 15 Sep 2026
Status: No corrections

Changes & Corrections

No recorded changes or corrections.

More trademarks by CHOCOLADEFABRIKEN LINDT & SPRUNGLI AG

View all 7 trademarks

Quick Facts

Application No.: 057436
Class: 30
Country: Switzerland
Filed: 08 Apr 2015
Mark Type: D

Need to register your trademark?

IPmandu can help you handle the government application process.

Get Application Assistance